Poshanwaali Pinni | ਪੋਸ਼ਣਵਾਲੀ ਪਿੰਨੀ
Think: poshan, care, nourishment
₹1450.00
A structured, moong dal pinni with a firm bite and steady richness.
Usually eaten during the day as a nourishing food.
Feels caring, stable, and intentional.
What to Expect
• Texture & Mouthfeel: Dense, structured, holds shape well
• Sweetness Level: Moderate jaggery sweetness
• Roast & Ghee Presence: Even roast, balanced ghee presence
• When People Usually Eat It: Morning or mid-day
Main Ingredients: Moong dal, pure desi ghee, gud (jaggery), mixed nuts
How This Pinni Is Commonly Chosen
Often chosen for children, elders, and periods requiring steady nourishment.
Storage & Consumption
Best consumed at room temperature. Refrigeration recommended for storage.
Our recipes may contain nuts, seeds, dairy, wheat, and other traditional ingredients commonly used in Punjabi kitchens.
If you or your family have any allergies or dietary sensitivities, please let us know before placing your order so we can guide you with care.
All our pinnis are prepared slowly, in small batches, just the way they are made at home.
Because they are handmade, each batch may vary slightly in colour, texture, and shape — these gentle differences are a sign of real food, not factory perfection.
We use familiar home ingredients like nuts, seeds, dairy, and pure desi ghee, and prepare everything fresh in our home kitchen.
To maintain freshness and taste, refrigeration is recommended, and advance orders are always appreciated.
This food is made with care, patience, and blessings — the way it always has been.